Before choosing exactly, you need clarity on: Do you want immediate milk production (cashflow) or focus on future expansion / lower cost (investment) ? What feed/fodder base do you have (land, green fodder, silage, concentrate) and what is your budget for upkeep? What is the end-market: selling milk to a co-op, direct retail, value-added products (paneer, ghee)? What is your infrastructure: shed, milking equipment, cooling/storage, health/vet services? Your answers to these will determine whether you prioritise milking cows (ready production) vs dry / pregnant cows (investment for future yield) and what breed economically makes sense. 🎯 Milking cows with calves vs dry/pregnant cows Milking cows with calves Pros: You get immediate milk output , so quicker cashflow. You also have calves born (if actively breeding) for herd growth or replacement. Good if your infrastructure and management (milking, cooling, hygiene) are ready. Cons: Higher purchase...
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